Apple nachos, your way

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A crunchy, build-your-own snack with a little something sweet.

10 minutes · Serves 2 to 4

Apple nachos, your way
Illustrative photo; your version may look different.
THE RECIPE

Apple nachos, your way

10 minutes · Serves 2 to 4

Base recipe: 4 servings (estimated).

Ingredient quantities adjust below. Cooking times and pan sizes do not change automatically. Quantities mentioned in the directions refer to the original recipe. For baking, keep the original pan size and make extra batches. For part of an egg, beat it first and measure the portion needed.

Ingredients

  • 2 apples, washed, cored, and thinly sliced
  • 2 tablespoons peanut butter or a spread that works for your family
  • 2 tablespoons granola
  • 1 tablespoon mini chocolate chips
  • A pinch of cinnamon, optional

How to make it

  1. Arrange the apple slices on a large plate.
  2. Spread or drizzle a little of your chosen spread over the apples. If needed, stir in a small amount of warm water to loosen it.
  3. Add granola, chocolate chips, and a pinch of cinnamon.
  4. Serve right away, or put the toppings in small bowls so everyone can build their own.

Make it your own

Try sunflower seed butter or yogurt in place of peanut butter. Check all ingredient labels for your family’s allergies.

Adjust slice size and toppings to the ages and eating abilities of your children. Photo is illustrative; your version may look different.

Added

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Let everyone choose

Have the Sitter prepare the apples, then put toppings in small bowls so children can choose their own combinations. Use the spread approved by the parent.

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